Selma Cafe: a royal treat
Posted by pwp on April 30, 2011
On the day of the royal wedding in UK, Chef Chris helped by Aaron and the awesome Selma team pulled off another amazingly delicious breakfast this Friday! My favorite was of course the French Far Breton served with a slice of homemade bacon by Jeff McCabe. This was a royal treat, I must say…. As always Selma Cafe is the place to meet old and new friends and start your day with a smile on everybody’s face. It is most of all a foundation to promote local food projects which have not only a real economic impact on the region but also brings back the pleasure of producing and consuming food where we live. This is indeed something that we have mostly forgotten, but will hopefully come back.
Here are my favorite moments of the morning:
Jeff and Lisa, Selma Cafe founders.
The Far breton…
Here is Chef Chris and Sous Chef Aaron’s creation:
Chef Chris’s bodyguards (Andrew and Scooter)
At the hoe cakes station, Mel was adding some coolness on the floor…
Salomon, our “gentleman farmer”, recently bought some land for his new farm and did not waste time to advertise! I love his slogan!
Smile
More smiles…
Hugs too… while eating amazing food… Heaven!
As I was leaving, I bumped into the Cleaning fairy, our dear Michelle, always a smile on her face. Thanks for your hard work!
lisa gottlieb said
Thank you Pierre, for capturing so beautifully the food and feeling of Selma Cafe. Your ability to make such lovely photographs is impressive!
~Lisa
Rosalind Robinson said
Amazing! I am always bowled over by the wonderful food and wonderful community Selma corrals. So sad to be 3,000 miles away! Keep up the incredible work you do.